Creative kiddos will collaborate with expert chefs and truly put the seasoning into seasonal cooking with new friends this summer!
Sprouts, get ready to experiment with unique flavor combinations, and collaborate with fellow young foodies to cook up delicious dishes with Oxbow staff and expert chefs.
You will build your cooking skills in a safe and supportive environment, prepare and taste farm-fresh cuisine, and test fun and unique ways to cook healthy food for humans—while learning about the nourishment needs of our animal neighbors and farm fields; too!
Ages 7-11
July 18-22 | July 25-29