Blog
A mushrooming partnership
Our friends at Sno-Valley Mushrooms are busy year-round growing their delicious varieties of our favorite fruiting fungi–mushrooms! Each spring we...
Meet our add-on partner: OlyKraut
OlyKraut, the award-winning line of locally made sauerkrauts, is available once again through our CSA! Arguably, the only thing better...
Meet the crew: Nicole
Our CSA members are so fortunate to have Nicole Novak at the helm of our member care efforts, and we...
Crop rotation? What's that?
You’re probably familiar with the term “crop rotation.” Even if you aren’t, you can likely intuit what it is. In practice,...
Eyes on the peas
We are thrilled (and relieved) that our new sugar snap pea strategy for this season is working beautifully! It hasn’t even...
Parsley, the powerhouse
Last week, we sowed all of our 2016 parsley, an entire half-acre, and it’s on its way to germination as...
It's tater time
It’s always a celebration when the seed potatoes arrive. Giant bags of seed potatoes are somehow more fun than bags...
The lettuce train is rolling
As we have mentioned before, we are all about succession planting with our CSA staples, especially our greens. That means...
How's the weather out there?
It’s alright! Thanks for asking! Anyone who was in Washington last spring may remember that the weather was totally whacky....
Onions, out!
At long last, our alliums are outta here! We’ve seen these young shallots, leeks, and onions grow from seed to...